New Year´s Eve 2015

28. December 2015

Dear Guests,

For the end of the year  we have prepared a special New Year´s Eve Menu. The eight course menu, prepared by our Chef Tomáš Černý, featuring monkfish, Smoked Broth or Baked Scampi is yours to enjoy.

Butter marinated monkfish, lobster bisque, almond yoghurt and parsley snow

Seafood Trio of raw tuna, poached scallops and beetroot gravlax with marinated vegetables and seasonal garnish

Smoked Broth with duck cappelletti, fregola and yolk

Tortellini Carbonara, wagyu beef tartar, truffle pearls and chives consommé

Homemade Sandwich of crispy crab and basil leafs, pistachio mayonnaise and quince chutney

Sous Vide Iberico Carré, marinated apple and dehydrated red grapes, chorizo crocquet, creamy foie gras


Baked Scampi on rosemary salt, panna cotta of smoked milk, Piennolo tomatoes jus and cucumber salad

Chestnut Cream with crispy sugar and raspberries foam

Passion Fruit Cake, hazelnut bread, dark chocolate and cheese cake ice cream

The NYE Menu price is 3.250 CZK.


Places can be booked by phone +420 222 325 325 or by e-​mail
Be our guests and come join us to celebrate the end of the year. 

We look forward to seeing you!
La Finestra team