NEW YEAR'S EVE MENU


CHAMPAGNE BOLLINGER SPECIAL CUVÉE BRUT RÉSERVE

Ostra regal oyster with citruses

Langoustines, raviola filled with smoked potatoes, caviar and cacciucco sauce

RIESLING VOM ROTEN SCHIEFER 2015, Clemens Busch *

Poultry veloutté with fried leek, 63 °C egg and winter truffle

Risotto with baked onion, bacon foam and stewed Iberian pork cheeks

VERDICCHIO SUPERIORE CAMPO DELLE OCHE 2012, Fattoria San Lorenzo *

Poached zander with groats, beetroot and horseradish emulsion

ROSSO DI VALTELLINA 2015, AR.PE.PE. *

Veal variations (tongue, sweetbread, sirloin) with Beluga lentils, turnip purée, baby carrot and bone marrow sauce

AMPELEIA 2015, Ampeleia *

Celery sorbet with yogurt foam

Spiced parfait with gingerbread and tangerine jelly

RECIOTO DI SOAVE COL FOSCARIN 2011, Gini *

Price of the New Year’s Eve menu is 4 995 Kč per person. Price of the wine pairing is 1 495 Kč per person.
More info about New Year’s Eve menu is available on our website or via email info@lafinestra.cz.
You may be asked to pay the deposit.